MOTHER’S DAY BRUNCH
$45 | Special Limited Menu | Available Sunday, May 12, 10am-2pm
Choice of Starter
- Baby Gem Caesar Salad Romaine, shaved parmesan, garlic croutons, & anchovy dressing
- Quiche Lorraine Egg tart with smoked bacon, Gruyère cheese, fresh herb salad
Choice of Entrée
- Poached Halibut Herb roasted baby potatoes, seasonal vegetables & shallot beurre blanc
- Pan Seared Spiced Duck Breast Herb roasted baby potatoes, seasonal vegetables & blood orange gastrique
- The Filet & Egg Choice of egg, herb roasted baby potatoes, seasonal vegetables & shallot fennel beurre blanc
- Short Rib Pitas bravas, seasonal vegetables, garlic aioli & chorizo demi
Choice of Sweet
- Bridgeway Lava Cake A la mode, shaved chocolate
- Expresso Crème Brulee Lady finger, whipped cream, cocoa nibs
- Berry Sorbet Champagne caviar
$5 | Bloody Mary’s & Mimosas available